Monday, August 23, 2004

Busy, busy, and more busy

Things have been rather tough as of late. I am busy as hell at work, and with other things going on, I am just all-around busy. But, I do have enough time to update this...surprise surprise.

If you haven't noticed, there is now a counter at the bottom of the page. I warned that I would probably do something silly like that, so there it is. I see I have had a few visitors, BUT I STILL HAVEN'T HAD ANY COMMENTS!!! COME ON PEOPLE...I KNOW YOU'RE READING THIS....DROP SOME WORDS OR SOMETHING!!

Went to the state fair last weekend. Wow, can you say over-crowded? I knew you could. There was some 80,000 people there, just walking around, staring at animals' butts and eating food way too bad for your health. I saw the world's largest pig.....good lord. Saw some black Angus bulls, made me crave a nice steak, so we went to Texas Roadhouse and had one. I wanted Outback, but they were way too busy, and besides, the Roadhouse is right down the street from us. And, I will say, I am not on the deep-fried Twinkie® bandwagon. It was awful. The cream center practically vaporized, and I couldn't taste anything except for the breading, which bordered between pancake and paper towel in taste and texture. Blech. So, needless to say, I won't be wasting my money on that crap anymore. Give me elephant ears and funnel cakes any day.

Someone sent me one of those silly forwards in email that gave the recipe to make me. I'd like to think its pretty spot on. What do you think?



How to make a Josh
Ingredients:

5 parts intelligence

3 parts brilliance

3 parts empathy
Method:
Stir together in a glass tumbler with a salted rim. Add a little emotion if desired!



No comments: